Blizzardboy | A Kiwi in Japan

1. Ray McCarthy

   So you are telling me that in 12 years, the bread did not mold. I am not a proponent of McDonald’s foods, but I think you need more proof than a picture to make your point.

   Oct 8th, 2008

2. simon

   I did say “apparently” - and linked to the website where I found the article.

   Like anything on the internet it should be taken with a grain of salt.

   Although with videos like this:

   I wouldn’t be too surprised!

   Oct 8th, 2008

3. Doug Hartman

   Yummy good

   Oct 8th, 2008

4. joe

   this pic is not from 1996, if you look at the wrapper in the background, the “I’m lovin’ it” slogan didn’t start until 2005.

   Oct 9th, 2008

5. Old McDonald

   Nawww…. didnt start using that “I’m lovin’ it” on the wrapper until 2003.

   Oct 9th, 2008

6. Lisa Ward

   the logo I’m lovin it came out 2003…this is a lie

   Oct 9th, 2008

7. Jonathan

   McDonalds fries are very dry. Without much liquid then mumify forever. The mushy stuff has the moisture to grow all the lovely spores and bacteria. The fries are sterilized in the hot oil, and don’t have the moisure to let anything left take hold.

   The big steak fries by comparison have lots of moisutre left in the heart of the potatoe and that moiture is what made them go bad so quickly. Any “french fry” would behave the same way as mcdonalds.

   So how am I such an expert at this? I have five kids and my wife lefts them eat in the mini van, and never cleans it. I find year old mumifies fries and McNuggets all the time. The stuff that gets gross is always the stuff with moisture. Get those fries moist and you will have a mess on your hands too!

   Oct 9th, 2008

8. Helloooo_Doll

   Hmmm, did they have the “I’m lovin it” logo back in 1996 (see wrapper)? I don’t remember it being used back that far. Makes me suspicious…

   Oct 9th, 2008

9. Fernando Ochoa

   McDonalds didnt use I’m Lovin It as a slogan in 1996.

   Oct 9th, 2008

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